Westcombe Cheddar is a distinguished artisan clothbound cheddar, crafted from unpasteurised milk sourced from the lush hills of East Somerset. This cheese is made entirely by hand and matures for 12-18 months in a specialised hillside cellar, ensuring a mellow yet complex flavour profile. Featuring long brothy notes complemented by hints of hazelnut, caramel, and citrus as it breaks down, Westcombe Cheddar is perfect for elevating cheeseboards, sandwich fillings, melted toppings on burgers, or grilled dishes. Sourced carefully to meet exacting standards, it delivers consistent quality and authenticity, making it a superb choice for professional kitchens seeking to enhance their menus with premium cheese. Fine Food Co’s expertise guarantees a reliable supply of this exceptional Westcombe Cheddar, supporting chefs and food buyers who value genuine artisan products.
