Per 100g | |
---|---|
Energy (kcal) | 250kcal |
Energy (KJ) | 1047kJ |
Carbohydrates (g) | 52g |
Of which are sugars (g) | 1.6g |
Fat (g) | 1.2g |
of which saturates (g) | 0.3g |
Salt (g) | 0.97g |
WHEAT flour, water, sourdough (WHEAT, RYE), yeast, semolina (WHEAT), RYE flour, salt, sugar, malt flour (WHEAT), vegetable oil (rapeseed), emulsifiers (mono- and diglycerides of fatty acids, calcium stearoyl-2-lactylate, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), dextrose, antioxidant (ascorbic acid), malt flour (RYE), vegetable fat (rapeseed).