Pure Cream of Tartar is a vital baking ingredient widely used in commercial kitchens across the UK. This 150g pack brings the perfect balance of quality and convenience for chefs, bakers, and catering professionals. Cream of Tartar helps stabilise egg whites, ensuring fluffy meringues and perfect soufflés, making it indispensable in bakeries and cafés alike. Its leavening properties complement baking powders to deliver lighter, airier textures in cakes and pastries, ideal for restaurant dessert menus or high-volume catering events. Trusted by trade professionals, our Pure Cream of Tartar is sourced to meet rigorous quality standards, ensuring consistent performance every time. Whether you’re crafting delicate sponge cakes in a fine dining restaurant or preparing large trays of baked goods for catering, this product supports both precision and scale. Embrace the benefits of a reliable baking aid that enhances texture, volume, and product consistency. Stock Pure Cream of Tartar 150g with The Fine Food Company, your wholesale partner for commercial foodservice supplies across the UK. Order now to elevate your baking with a trusted brand and prompt delivery.