| Per 100g | |
|---|---|
| Energy (kcal) | 520 |
| Energy (KJ) | 2167 |
| Carbohydrates (g) | 34.04 |
| Of which are sugars (g) | 0.95 |
| Fat (g) | 34.62 |
| of which saturates (g) | 20.25 |
| Salt (g) | 1.59 |
WHEAT flour (GLUTEN) (EU), BUTTERfat (MILK) (EU) 26%, free range EGG, water, raising agents E450 and E500, salt, stabilizer E420













