Discover the delightful versatility of our English Goat Curd, a 500g offering from White Lake Cheese in Somerset. This light, clean, and fresh-flavoured cheese is perfect for a wide range of culinary applications, whether in sweet or savoury dishes. Ideal for enhancing pasta sauces, creating creamy dips, filling ravioli, enriching risotto, or baking luscious cheesecakes, this curd is a must-have in your kitchen.
Awards
- Bronze Award - British Cheese Awards 2024
- Silver Award – Artisan Cheese Awards 2023
- Silver Award – British Cheese Awards 2022
- Gold Award – Global Cheese Awards 2021