Doves Freee Gluten Free Buckwheat Flour is a premium 5x1kg pack designed specifically for the trade market. This versatile flour offers a nutritious and naturally gluten free alternative to traditional wheat flour, perfect for commercial kitchens across the UK. Ideal for restaurants, cafés, and catering services, it allows chefs to create diverse gluten free baked goods without compromising on flavour or texture. Thanks to its nutty taste and fine texture, it is excellent for producing bread, pancakes, cakes, and other gluten free bakery products that meet increasing consumer demand. The flour is sourced with quality and safety standards in mind, supporting your foodservice operations with a reliable ingredient that simplifies menu planning and allergy compliance. Whether you run a busy café or large scale catering service, Freee by Doves buckwheat flour is tailored to meet wholesale needs, providing consistent supply and value. Elevate your gluten free bakery offerings with this dedicated flour, helping you appeal to gluten sensitive customers while maintaining a high standard in every bake. Start offering top quality gluten free baked goods by incorporating Doves Freee Gluten Free Buckwheat Flour into your bulk ingredient lineup today.
