| Per 100g | |
|---|---|
| Energy (kcal) | 209 |
| Energy (KJ) | 876 |
| Carbohydrates (g) | 25 |
| Of which are sugars (g) | 24 |
| Fat (g) | 10 |
| of which saturates (g) | 6.2 |
| Salt (g) | 0.22 |
Whole MILK, double cream (MILK), sugar, dextrose, dry glucose syrup, skimmed MILK powder, MILK protein, thickener: vegetable fibres; Dorset Sea Salt
JAFFA CAKES: glucose-fructose syrup, dark chocolate (19%) [sugar, cocoa mass, vegetable fats (palm, shea), butter oil (MILK), cocoa butter, emulsifiers (SOYA lecithin, E476), natural flavouring], sugar, flour (WHEAT flour, calcium, iron, niacin, thiamin), whole EGG, water, dextrose, concentrated orange juice, glucose syrup, vegetable oils (sunflower, palm), humectant (glycerine), acid (citric acid), gelling agent (pectin), raising agents (disodium diphosphate, ammonium bicarbonate, sodium bicarbonate), dried whole EGG, acidity regulator (sodium citrates), natural orange flavouring, colour (curcumin), emulsifier (SOYA lecithin)













