“At The Fine Food Company, we believe in balancing profit with purpose. By sourcing our ingredients locally from Somerset and Dorset, we not only support British agriculture but also minimise our carbon footprint. Together, we can enjoy exceptional food while making a positive impact on our planet and community.”
George Lang
Managing Director

Supporting Local Farming
One of the cornerstones of our philosophy is sourcing the majority of our ingredients from local suppliers in Somerset and Dorset. By working closely with these farmers, we not only minimise our carbon footprint but also support British agriculture. This local sourcing enhances the freshness and quality of our offerings while fostering a sense of community and shared responsibility.
Minimising Our Carbon Footprint
By prioritising local suppliers, we significantly reduce the environmental impact associated with long-distance transportation. Each ingredient we source is carefully selected to ensure it aligns with our sustainability goals. This commitment allows us to contribute to a healthier planet while providing you with the finest, locally produced foods.
Our B-Corp Journey
Becoming a B-Corp was not just a milestone for us; it was a natural progression in our journey towards enhancing our social impact. We believe that businesses should be a force for good, and our B-Corp status is a testament to our ongoing efforts to create a positive impact in the food industry.