Thorners Cote De Boeuf is a premium beef cut available per kilogram, perfect for foodservice operators across the UK. This highly marbled, flavourful rib cut delivers rich taste and tender texture, ideal for grilling or roasting. Restaurants, cafés, and caterers benefit from its excellent presentation and versatility, offering a signature star dish for steak menus or special events. Sourced from trusted suppliers, the Cote De Boeuf meets demanding commercial standards for quality and consistency. Foodservice professionals can create memorable dishes by serving this classic French-style rib steak alongside traditional British accompaniments such as roasted vegetables and Yorkshire pudding. Its generous size allows for sharing plates or large portions, making it ideal for trade kitchens focused on steakhouse offerings or event catering. With wholesale availability per kg, Thorners Cote De Boeuf provides cost-effective sourcing and flexible ordering to match the needs of UK hospitality businesses. Whether preparing à la carte meals or buffet servings, this premium beef assures outstanding flavour and customer satisfaction. Order today to enhance your menu with Thorners Cote De Boeuf, the first choice for commercial kitchens seeking authentic and succulent steak cuts.
