Guanciale Diced Catering
Guanciale Diced Catering - Image 2

47637

Guanciale Diced Catering

Pack Size:1x300g

Product Code: 47637

£14.50

10000 in stock

The cheek of free-range pigs is cured, fermented, and air-dried for several weeks. It is similar to pancetta but the different muscle to fat ratio makes it far tastier. You can use it in any recipe that calls for pancetta; Guanciale (pronounced 'gwan-charlie') is THE classic ingredient for a truly authentic Carbonara sauce.
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Per 100g
Energy (kcal)
Energy (KJ)
Carbohydrates (g)
Of which are sugars (g)
Fat (g)
of which saturates (g)
Salt (g)

Ingredients:

Pork, salt, black pepper, garlic, muscovado sugar, thyme, juniper berries, mace, bay leaves

Preservatives: Sodium nitrite, ascorbic acid

Allergens:

nuts allergen status
celery allergen status
fish allergen status
mustard allergen status
milk allergen status
sesame allergen status
soybeans allergen status
sulfites allergen status
peanuts allergen status
lupin allergen status
molluscs allergen status
eggs allergen status
crustaceans allergen status
cereals allergen status

You should always check the allergens of the product once it has been delivered.

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. The Fine Food Company may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact The Fine Food Company on 01935 810 210. View our full Product Disclaimer.