Thorner's Frozen Vegan Mushroom and Leek Pie
Thorner's Frozen Vegan Mushroom and Leek Pie - Image 2

24017

Thorner’s Frozen Vegan Mushroom and Leek Pie

Pack Size:6x240g

Product Code: 24017

£14.99

10000 in stock

Thorner's Frozen Vegan Mushroom and Leek Pie offers a delicious and convenient option for UK commercial kitchens seeking high-quality vegan savoury pies. Crafted with wholesome mushrooms and fresh leeks, this frozen pie delivers exceptional flavour and texture while catering to plant-based dietary needs. Ideal for restaurants, cafés, and catering services across the UK, this pie fits perfectly on menus targeting vegan customers or offering diverse plant-based options. The easily stored frozen format simplifies kitchen management, ensuring consistent availability and portion control with its 6x240g retail pack size. Commercial chefs will appreciate the reliable quality and balanced taste profile, suitable for serving as a main dish with seasonal vegetables or as part of a buffet spread. The pie’s vegan recipe meets growing demand for ethical and sustainable food choices, enhancing your food service offering without compromising on taste. Add depth and variety to your menu while benefiting from Thorner's trusted brand, known for its dedication to quality and satisfaction in the wholesale food market. Purchase Thorner's Frozen Vegan Mushroom and Leek Pie today to elevate your UK commercial foodservice with a versatile, crowd-pleasing vegan pie option.
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Per 100g
Energy (kcal)259
Energy (KJ)895
Carbohydrates (g)23
Of which are sugars (g)3
Fat (g)8.4
of which saturates (g)4.5
Salt (g)0.12

Ingredients:

Vegan Pie Filling: Contains (Water, Oats, Chicory Root Fibre, Sunflower Oil, Calcium (Tri-calcium Phosphate), Salt, Stabiliser (Gellen Gum), Vitamins (Riboflavin (B2), B12, D2), Leeks, Mushrooms, Sliced Red Onion, Canola, Modified Palm and Palm Kernel Oils, Natural Flavours, Lactic Acid, Palmitate (Vitamin A), Vitamin D2, Natural Colour, Soy Lecithin, WHEATflour, Garlic Puree ( Rehydrated Garlic Granules, Citric Acid), Rosemary, Thyme, Black Pepper, Nutmeg)), Homemade Shortcrus Pastry: Contains (WHEATflour, (WHEAT, Calcium Carbonate (E170), Iron, Nicontinamide (Vit B3), Thiamine Hydrochloride (Vit B1)) (GLUTEN), Margarine (Vegetable Oil (Rapeseed, Sustainable Palm, Sunflower), Water, Salt, Emulsifier, Citric Acid, Colour (Carotenes), Vitamin A & D, Flavourings) , Vegetable Shortening (Sustainable Palm Oil, Rapeseed Oil), Water), Baby Spinach *Statutory Additives: Calcium Carbonate, Iron, Niacin, Thiamine. Allergen Advice. For allergens, including cereals containing gluten, see ingredients in BOLD.

Allergens:

nuts allergen status
celery allergen status
fish allergen status
mustard allergen status
milk allergen status
sesame allergen status
soybeans allergen status
sulfites allergen status
peanuts allergen status
lupin allergen status
molluscs allergen status
eggs allergen status
crustaceans allergen status
cereals allergen status

You should always check the allergens of the product once it has been delivered.

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. The Fine Food Company may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact The Fine Food Company on 01935 810 210. View our full Product Disclaimer.