Rayners Malt Extract 340g is a premium ingredient ideal for commercial baking applications across the UK. This high-quality malt extract enhances flavour, texture, and colour in a wide range of baked goods, from artisan breads to rich pastries. Its natural sweetness and fermentable sugars improve dough performance and crust development, making it an essential product for bakeries, cafés, and catering services seeking consistent, professional baking outcomes. The 340g pack size offers convenience and precise portion control in busy trade kitchens. UK restaurants and caterers can rely on Rayners Malt Extract to elevate bread rolls, sourdoughs, and speciality cakes while reducing proofing times and improving crumb structure. Its versatility extends to glazing and brewing applications, adding versatility for commercial foodservice operators. Trusted by industry professionals, Rayners Malt Extract ensures superior results that meet the high standards of UK food service operators. Stock this baking staple to enhance your product range and satisfy discerning customers who value quality and craftsmanship. Order wholesale from The Fine Food Company today to benefit from reliable supply and competitive pricing, supporting your kitchen’s operational excellence with every bake.
